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Gluten-Free Tangy Pineapple Turkey Meatballs Recipe

Gluten-Free Turkey Meatballs

By: Lindsay Cotter of Cotter Crunch

Meatballs are a favorite in our household. You can make them in a variety of different ways! Italian, Spicy, BBQ, and more! You can serve meatballs as a main dish, appetizer or high protein snack. The opportunities are endless.

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Shakshuka with Zhug Recipe

Global Kitchen Series: Israeli Shakshuka

By: Aida Mollenkamp of Salt & Wind

Shakshuka is a Mediterranean dish that has eggs baked in some sort of a tomato sauce. Israelis eat Shakshuka as part of their breakfast, which is one of my favorite ways to do breakfast.

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Brunch Series: Browned Butter Sweet Potato Walnut Bread

Brunch Series: Browned Butter Sweet Potato Bread with Walnuts

By: Zainab Storms of Blahnik Baker

This browned butter sweet potato walnut bread is a moist, spiced and perfectly crumbly bread that will be perfect with a cup of coffee. This makes it a great addition to any fall brunch.

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Apple Caramel French Toast

Brunch Series: Apple Caramel French Toast

By: Zainab Storms of Blahnik Baker

French toast is perfect for any lazy Sunday brunch and it is very easy to make for a crowd. To bring in the best of fall flavors to the classic french toast, I topped these with brown sugar caramelized apples and added cinnamon and nutmeg to the milk liquid to soak into the toast. The result is a perfectly spiced french toast with caramel sauce drizzles.

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Pumpkin Ravioli with Browned Butter Sauce Recipe

Pumpkin Ravioli with Browned Butter Sauce

By: Tessa Arias of Handle the Heat

Most pumpkin recipes are sweet so every once in a while I like to switch things up with a show-stopping savory pumpkin meal. This homemade ravioli is stuffed with a festive pumpkin and ricotta filling.

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ABOUT THE BLOG

The Kitchenthusiast™ - the official KitchenAid blog - is all about possibilities, inspiration and a shared passion for making. With contributions from your favorite bloggers, you’ll discover new recipes to test, new techniques to hone and so much more. Because whether you cook, bake, brew or blend, anything you want to do in the kitchen, you can do with KitchenAid.