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Fudgy Raspberry Mocha Brownies Recipe

Fudge Raspberry Mocha Brownies

By: Stephanie Wise of Girl Versus Dough

Whether you’re in charge of Christmas dinner, giving out edible gifts or heading to a cookie exchange, you’ve no doubt been prepping, cooking, and baking all season long. With these Fudgy Raspberry Mocha Brownies, I’ve got you covered.

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Almond Shortbread Cookies with Royal Icing

Almond Shortbread Cookies with Royal Icing

By: Alana Kysar of Fix Feast Flair

Today’s the first day of the Chinese New Year / Lunar New Year, and it’s the Year of the Monkey / 猴. Happy New Year, everyone!

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Ice Cream Takedown

Ice Cream Takedown

By: Sharon, Pam & Maggy of Three Many Cooks

Sunday, July 27th was hot and humid in New York City, so it was with a particular kind of joy that I represented KitchenAid at the 2014 Ice Cream Takedown at Brooklyn’s The Bell House.

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Peach Ice Cream Recipe

Peach Ice Cream

By: Nicole Hunn of Gluten Free on a Shoestring

Once you know how easy it is to make your own ice cream, you’ll look for any occasion to whip up a batch. Since it’s summer and peaches are at their best, we’re making homemade peach ice cream.

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Basil and Strawberry Riesling Sorbet Recipe

Basil and Strawberry Riesling Sorbet

By: Jasmin Fine of 1 Fine Cookie

A cool and crisp treat becomes more fitting for the summer when you stay away from heavier ingredients. Basil and strawberry Riesling sorbet offers a dessert option that will still leave you feeling svelte in your bathing suit during a heat wave.

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ABOUT THE BLOG

The Kitchenthusiast™ - the official KitchenAid blog - is all about possibilities, inspiration and a shared passion for making. With contributions from your favorite bloggers, you’ll discover new recipes to test, new techniques to hone and so much more. Because whether you cook, bake, brew or blend, anything you want to do in the kitchen, you can do with KitchenAid.