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Falafel Lettuce Wraps Recipe

Falafel Lettuce Wraps

By: Aida Mollenkamp of Salt & Wind

Through it all, I’ve learned a thing or two about what separates great falafel from the rest and I thought I’d share the tricks with you here. Speaking of, I’m gonna go out on a limb and say this recipe may just be the lightest, fluffiest falafel you’ll ever have.

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Souffléd Omelet Recipe

Souffléd Omelet

By: Aida Mollenkamp of Salt & Wind

This Spring I’m all about an under-the-radar egg dish: the souffléd omelet. I know, soufflés are intimidating and omelets even more so, so you’re not sure about this one, right? I can tell you this technique makes it super easy!

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Healthy Hacks: Chia Pudding 3 Ways

Healthy Hacks: Chia Pudding 3 Ways

By: Ashlae Warner of Oh, Ladycakes

Chia pudding. You either love it or you hate it, there is no in between. For me? I love the stuff — partly because it’s fast, easy, satisfying, and delicious, but mostly because it’s one of those breakfasts you can prep at the beginning of the week!

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Gingerbread Hot Cocoa

Gingerbread Hot Cocoa and Marshmallow Men

By: Sarah Menanix of Snixy Kitchen

Snixy Kitchen and The Bojon Gourmet partnered with Rodelle and KitchenAid for a holiday recipe series! Warm up for the holidays with a mug of this Gingerbread Hot Coca.

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White Chocolate Sweet Potato Blondies Recipe

White Chocolate Sweet Potato Blondies

By: Stephanie Wise of Girl Versus Dough

With the holidays just around the corner, it’s time to plan the parties, the dinner menus, and of course, what desserts to bake. This year I’m planning to spice things up a bit with these White Chocolate Sweet Potato Blondies.

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ABOUT THE BLOG

The Kitchenthusiast™ - the official KitchenAid blog - is all about possibilities, inspiration and a shared passion for making. With contributions from your favorite bloggers, you’ll discover new recipes to test, new techniques to hone and so much more. Because whether you cook, bake, brew or blend, anything you want to do in the kitchen, you can do with KitchenAid.