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Savory Hand Pies Recipes

Savory Hand Pies

By: Julie Deily of The Little Kitchen

To celebrate Pi Day on March 14th, I of course had to do a pie challenge! I had some fun with this challenge and came up with three different pie fillings: Beef Taco, Chicken, Kalamata Olive and Feta Cheese, and Spring Vegetable Pot Hand Pies.

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Nutella Stuffed Pretzels Recipe

Nutella Stuffed Pretzels

By: Julie Deily of The Little Kitchen

I love soft pretzels, it’s kinda sorta a huge weakness of mine. So when KitchenAid contacted me and gave me the challenge of creating a homemade soft pretzel that’s stuffed with Nutella, I couldn’t say no!

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Octopus Tacos with Pineapple Salsa Recipe

Octopus Tacos with Pineapple Salsa

By: Angie McGowan of Eclectic Recipes

Every Tuesday, I make my family tacos. It’s been a tradition now for several years. And to make sure every week is an adventure, I like to try out new ingredients as often as I can. So for this past week, I decided to make some octopus tacos.

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Roast Duck Breast with Black Truffle Cream Sauce Recipe

Roast Duck Breast with Black Truffle Cream Sauce

By: Julie Deily of The Little Kitchen

The challenge is to make a roast duck breast with black truffles. I love both of these but I have to be honest, have never cooked either. I love that again, KitchenAid has challenged me to another true challenge.

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The Kitchenthusiast™ - the official KitchenAid blog - is all about possibilities, inspiration and a shared passion for making. With contributions from your favorite bloggers, you’ll discover new recipes to test, new techniques to hone and so much more. Because whether you cook, bake, brew or blend, anything you want to do in the kitchen, you can do with KitchenAid.