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Mini Spiralized Sweet Potato Casseroles Recipe

Mini Spiralized Sweet Potato Casseroles

By: Lindsay Landis of Love and Olive Oil

Your favorite Thanksgiving side is now in mini form! The KitchenAid® Spiralizer Attachment makes easy work of this otherwise tedious dish since there’s no peeling, boiling or mashing involved.

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Double Oven Duty For Thanksgiving

Double Oven Duty For Thanksgiving

By: Lindsay Landis of Love and Olive Oil

Thanksgiving is all about the food. Sure it’s about love and gratitude and family, too, but all that happens around a massive pile of delicious food. Maybe that’s why it’s my favorite holiday of the year?

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Homemade Pita Bread

Homemade Pita Bread

By: Lindsay Landis of Love and Olive Oil

Homemade pita is like night and day when compared to the stale and flavorless store bought versions. Made with mostly all-purpose flour but with a bit of whole wheat for added texture and flavor (and you can increase the proportion of whole wheat flour too, up to 1 cup, as long as the overall amount of flour stays the same)

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Blueberry Vanilla Jam

Blueberry Vanilla Jam

By: Lindsay Landis of Love and Olive Oil

It’s safe to say I am addicted to canning, and I know once you get started you will be too. It’s the best way to preserve a little bit of summer sunshine for year-round enjoyment. I love making unique flavors of jams and jellies, adorning them with pretty labels and packaging, and then giving them as gifts.

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ABOUT THE BLOG

The Kitchenthusiast™ - the official KitchenAid blog - is all about possibilities, inspiration and a shared passion for making. With contributions from your favorite bloggers, you’ll discover new recipes to test, new techniques to hone and so much more. Because whether you cook, bake, brew or blend, anything you want to do in the kitchen, you can do with KitchenAid.