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Spiralized Sweet Potato and Kale Salad

By: Ashley Cote of Spoonful of Flavor

Spiralizing vegetables is a fun and unique way to add flavor and nutrition to your meal. You can use the KitchenAid® Spiralizer Attachment to do everything from peeling to spiralizing to coring!

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Spring Tri-Color Fettuccine w/ Pancetta and Peas

Spring Tri-Color Fettuccine with Pancetta and Peas

By: Kristen Hess of The Artful Gourmet

One of my favorite dishes to make for Spring is a tasty and fresh pasta dish I call Straw and Hay Pasta. It’s easy to make fresh pasta at home, with the KitchenAid® Pasta Sheet Roller and Cutter Attachment.

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Meatball Madness

Meatball Madness

By: Kristen Hess of The Artful Gourmet

My idea for a great fall football party is Meatball Madness – an experiment with different types of meatballs paired with unique sauces, fillings and bases to eat them on.

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Zucchini & Sweet Potato Pancakes

Zucchini & Sweet Potato Pancakes

By: Kristen Hess of The Artful Gourmet

One of my favorite dishes to make in the fall is Potato Pancakes, served with applesauce and sour cream, just like my Grandma used to make.

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ABOUT THE BLOG

The Kitchenthusiast™ - the official KitchenAid blog - is all about possibilities, inspiration and a shared passion for making. With contributions from your favorite bloggers, you’ll discover new recipes to test, new techniques to hone and so much more. Because whether you cook, bake, brew or blend, anything you want to do in the kitchen, you can do with KitchenAid.