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Caramel Apple Bourbon Slush Recipe

Caramel Apple Bourbon Slush

By: Allie Roomberg of Baking a Moment

Caramel apple has always been a favorite fall flavor for me, and with bourbon drinks being all the rage right now, it only makes sense to combine the two. The flavors work beautifully together.

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Maple-Sweetened Apple Crisp Recipe

Maple-Sweetened Apple Crisp

By: Ashlae Warner of Oh, Ladycakes

Apple crisp has always been one of my favorite fall desserts. My Great Oma used to bake it year round, but she liked to remind me that it tastes better in the fall.

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Coconut Curry Carrot and Sweet Potato Soup Recipe

Coconut Curry Veggie Soup

By: Alana Kysar of Fix Feast Flair

And while you might be thinking now’s the time to put your blender away in your storage closet for the fall and winter months, I’m here to tell you don’t do it! You’re gonna need it to make all the cozy soups you’re craving this fall and winter.

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Caraway Seed Crispbread Recipe

Caraway Seed Crispbread

By: Nik Sharma of A Brown Table

Somewhere between a cracker and flatbread lies the crispbread. It’s a great appetizer for a party because it can be served with almost any dip. If you break them into smaller pieces, you can even use them like you would a crostini.

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Sesame Vegetable Stir Fry

Sesame Vegetable Stir Fry

By: Ashlae Warner of Oh, Ladycakes

This time of year, stir-fries land on my meal plan at least once a week. Mostly because they’re unfussy and approachable, but also because they’re great for the nights you get home late and just want to get something – anything – into your belly.

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ABOUT THE BLOG

The Kitchenthusiast™ - the official KitchenAid blog - is all about possibilities, inspiration and a shared passion for making. With contributions from your favorite bloggers, you’ll discover new recipes to test, new techniques to hone and so much more. Because whether you cook, bake, brew or blend, anything you want to do in the kitchen, you can do with KitchenAid.