10 Tips for Burgers Recipes

10 Tips for Making the Ultimate Burger

By: Kelly Senyei of Just a Taste

Now that grilling season is in full swing, it’s time to fire up the flames and perfect your patty-making skills. Bypass the brats and hot dogs and get cooking with 10 tips for grinding, shaping, cooking and serving the best-ever burger.

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Food and Wine Classic in Aspen

Highlights from the Food & Wine Classic in Aspen 2013

By: Megan Murphy of This Girl Can Eat

This year marked the 31st annual Food & Wine Classic in Aspen, America’s premier and most prestigious culinary event. And I couldn’t have been more honored or excited to be heading out West with the KitchenAid team to attend my very first Classic. With eager anticipation and my appetite in tow, I made my way

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Smoked Paprika Chicken Salad with Homemade Ranch Dressing Recipe

Smoked Paprika Chicken Salad with Homemade Ranch Dressing

By: Julie Deily of The Little Kitchen

The challenge is to make salad the main event. I love this challenge because I used to make boring salads. But no more. When making a salad, consider the colors and textures. We eat with our eyes too, remember that. Salads need varying flavors, freshness and a crunchiness too, this adds to the textures.

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Cocktails Mocktails Recipes

Summer Cocktails and Mocktails

By: Stacie Billis of One Hungry Mama

These three drinks are among my favorite that taste just as good without alcohol as they do with. They’re all frozen because, well, who doesn’t need a frozen drink to cool out in the summer heat. And they’re all easy to make because your KitchenAid® Blender does all the work.

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Blueberries Recipes

In Season: Blueberries

By: Maria & Josh Lichty of Two Peas and Their Pod

July is national blueberry month and that means it’s time to start enjoying these fresh, sweet, and antioxidant packed blue gems. Blueberries are rich in flavor and bright in color and make an excellent accompaniment to any summer dish.

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The Kitchenthusiast™ - the official KitchenAid blog - is all about possibilities, inspiration and a shared passion for making. With contributions from your favorite bloggers, you’ll discover new recipes to test, new techniques to hone and so much more. Because whether you cook, bake, brew or blend, anything you want to do in the kitchen, you can do with KitchenAid.