Homemade Ranch and Cheese Crackers Recipe

Homemade Ranch and Cheese Crackers

By: Cheryl Sousan of TidyMom

I bet you would be hard pressed to find a mom who doesn’t have a plastic container of fish shaped or square cheese crackers tucked away in her Mom bag. Take that same search to the lunch room and you will find plenty of powdery cheese residue fingers being licked off.

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Fresh Herb & Curry Lobster Bisque Recipe

Fresh Herb & Curry Lobster Bisque

By: Sandy Coughlin of Reluctant Entertainer

Ever since my husband and I enjoyed a bowl of creamy lobster bisque on the Oregon coast a few weeks back, I’ve been dreaming of making my own version.

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The 2013 Kips Bay Show House

By: Alex Hitz of My Beverly Hills Kitchen

As part of my life as House Beautiful’s Contributing Food Editor, I was asked to do a cooking demonstration on a Tuesday afternoon this past May at the Kips Bay Decorator Show House, to benefit the Kips Bay Boys and Girls Club.

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Plating Tips

10 Tips for Plating Your Food Like a Pro

By: Kelly Senyei of Just a Taste

It’s hard to deny the old adage that “you eat with your eyes first.” The way food looks translates directly into our desire to consume it.

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Food & Wine Classic in Aspen Cauliflower Griddle Cakes Recipe

Cauliflower Griddle Cakes from the 2013 Food & Wine Classic in Aspen

By: Kristina Vanni of Better Recipes

This year I had the pleasure of attending the Food & Wine Classic in Aspen for the very first time. Within minutes of landing in Aspen, I knew it wouldn’t be my last!

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