Are you ready for some more incredible Brunch recipes from Joy the Baker? In Part 3 of the Bakehouse series, she uses KitchenAid® appliances to make Crisp Butter Roasted Chicken and Fresh Corn Johnny Cakes. Yum!
Visit Joy’s blog to see how she uses her KitchenAid® Dual Fuel Double Oven Convection Range to roast the chicken and its griddle to fry the Johnny Cakes. She gets a lot of help from her KitchenAid® 2-Speed Hand Blender and 9-Speed Hand Mixer.
We want to equip you with the tools to make Joy’s recipe at home. Visit her blog for the chance to win two of her favorite KitchenAid® appliances – the 2-Speed Hand Blender and 9-Speed Hand Mixer – so you can continue to be inspired by KitchenAid, every day.