Global Ingredients: Udon Noodles

Global Ingredients: Udon Noodles

By: Gaby Dalkin of What's Gaby Cooking

I’m excited to be diving head first into one of my favorite global ingredients – udon noodles.

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Roasted Tomato Basil Soup Recipe

Roasted Tomato Basil Soup

By: Gaby Dalkin of What's Gaby Cooking

I’ve taken the best tomatoes from my local market, roasted them until they are sweet and perfect, and then made them into the ultimate Roasted Tomato Basil Soup that I can promise you’ll love!

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Eating My Way Through Seattle

Eating My Way through Seattle

By: Gaby Dalkin of What's Gaby Cooking

Seattle is a food lover’s paradise! It’s loaded with amazing coffee, wine, seafood and a melting pot of fusion cuisine that you’re going to love!

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Harissa Recipe

Global Ingredients: Harissa

By: Gaby Dalkin of What's Gaby Cooking

Harissa is a hot Chili pepper paste that’s a combination of roasted peppers, spicy chili peppers and some herbs like garlic, coriander, caraway along with some oil. It’s used in many different countries but it’s most prominent in Tunisia, Libya and Algeria.

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Strawberry Shortcake Cupcakes Recipe

Strawberry Shortcake Cupcakes

By: Gaby Dalkin of What's Gaby Cooking

With summer in full swing here in Los Angeles, it’s time to start whipping up my all time favorite dessert – Strawberry Shortcakes! Let’s be honest here, is there really anything better than a strawberry shortcake?

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ABOUT THE BLOG

The Kitchenthusiast™ - the official KitchenAid blog - is all about possibilities, inspiration and a shared passion for making. With contributions from your favorite bloggers, you’ll discover new recipes to test, new techniques to hone and so much more. Because whether you cook, bake, brew or blend, anything you want to do in the kitchen, you can do with KitchenAid.