Buffalo Cauliflower Bites with Sriracha-Lime Sauce

Buffalo Cauliflower Bites with Sriracha-Lime Sauce

By: Bobby Parrish of FlavCity

If you close your eyes and pop these in your mouth, you would think you’re eating buffalo chicken wings, but alas, you’ve crossed over to the veggie side and it’s too late to go back.

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Sriracha Chicken Sausage Recipe

Sriracha Chicken Sausage

By: Liren Baker of Kitchen Confidante

As rewarding as homemade sausage is to make, the thing is this: it’s not hard at all! Join me in making some Sriracha Chicken Sausage, and you’ll see.

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Shakshuka with Zhug Recipe

Global Kitchen Series: Israeli Shakshuka

By: Aida Mollenkamp of Salt & Wind

Shakshuka is a Mediterranean dish that has eggs baked in some sort of a tomato sauce. Israelis eat Shakshuka as part of their breakfast, which is one of my favorite ways to do breakfast.

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Thai-Style Lemongrass Chicken and Herb Wraps

Global Kitchen Series: Thai-Style Lemongrass Chicken and Herb Wraps

By: Aida Mollenkamp of Salt & Wind

We’re on a mission to help you taste the world! I travel on the regular in search of the best food out there and then recreate those tastes back home. So, I’m excited to share those flavors with you in this new Global Kitchen series here on The Kitchenthusiast blog.

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Chicken Cauliflower Fried Rice

Cauliflower Fried Rice with Chicken

By: Bobby Parrish of FlavCity

Cauliflower is healthy, takes on the flavors of the pan much like rice, and even has a very similar texture to rice. Follow my recipe and you can pull off one of the tastiest culinary magic tricks around.

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The Kitchenthusiast™ - the official KitchenAid blog - is all about possibilities, inspiration and a shared passion for making. With contributions from your favorite bloggers, you’ll discover new recipes to test, new techniques to hone and so much more. Because whether you cook, bake, brew or blend, anything you want to do in the kitchen, you can do with KitchenAid.