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Vegetarian Three Bean Chili + Toppings Bar

Vegetarian Three Bean Chili + Toppings Bar

By: Alyssa Rimmer of Simply Quinoa

The other thing that makes chili my go-to recipe for a crowd is that’s pretty much a hands-off cooking experience, especially when I’m using the KitchenAid® Multi-Cooker with the Stir Tower Accessory.

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Have Dinner With Us: A Meal To Remember

Have Dinner With Us: A Meal To Remember

By: The KitchenAid Team

Up until now, the FOOD & WINE Classic in Aspen took place in Aspen. But this year, it happened in your home. We gave you everything you needed to create the flavors of the festival, along with tips for hosting an Aspen dinner. Because a meal this inspiring is meant to be shared.

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Summer Entertaining: Bacon Wrapped Scallops

Bacon-Wrapped Scallops

By: Lindsay Conchar of Life, Love & Sugar

Entertaining in the summer can be hard with the heat. Using a full-sized oven can warm up the house even more and on a hot day, that’s not ideal. But that’s why you are going love these sweet and salty Bacon-Wrapped Scallops made inside the KitchenAid® Convection Digital Countertop Oven.

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Matcha Cheesecake

Matcha Cheesecake

By: Betty Liu of le jus d'orange

Soufflé cheesecake is a Japanese cheesecake that incorporates an airy meringue into the batter. Unlike the classic New York style cheesecake, cream cheese is not the main flavor or ingredient. The result is an almost cake-like cheesecake, still with the tang of cream cheese, but light and fluffy like a cloud.

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Jicama and mango slaw with an avocado oil vinaigrette

Seasonal Nutrition: Jicama and Mango Slaw

By: Marisa Moore of Marisa Moore Nutrition

This Jicama Mango Slaw with Avocado Lime Vinaigrette is like a tropical vacation in a bowl. It’s a light and refreshing bite to add to any summer table.

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The Kitchenthusiast™ is all about possibilities, passion, prowess, inspiration and a shared love for all things food. Explore recipes, take on challenges, find tips, learn about events and so much more. Because when you have the culinary world at your fingertips, there's so much more to make.