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Jicama and mango slaw with an avocado oil vinaigrette

Seasonal Nutrition: Jicama and Mango Slaw

By: Marisa Moore of Marisa Moore Nutrition

This Jicama Mango Slaw with Avocado Lime Vinaigrette is like a tropical vacation in a bowl. It’s a light and refreshing bite to add to any summer table.

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Sangria Ice Cream

Sangria Ice Cream

By: Anetta Lancaster of The Wanderlust Kitchen

Summer is in full swing and my yard is practically drowning in blackberries. This Sangria Ice Cream recipe gives me an excuse to use up some blackberries, open a bottle of wine, and eat ice cream.

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Strawberry Plum Crisp

Strawberry Plum Crisp

By: Erin Clarke of Well Plated

My favorite “solution” for an overabundance of fresh fruit is to bake a simple summer fruit crisp. It takes me less than 15 minutes to put together, works with any fruit I have on hand, and the end result is always delicious.

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Zesty Herb Marinated Chicken

Zesty Herb-Marinated Chicken

By: Kristin Marr of Live Simply

During the hot summer months, I make it my mission to spend less time in the kitchen cooking, and more time outside enjoying the endless fun that summer brings. Easy marinades make that goal a reality!

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Honey Wheat Grilled Flatbread with Fresh Berries and Whipped Ricotta

Honey Wheat Grilled Flatbread with Fresh Berries and Whipped Ricotta

By: Allie Roomberg of Baking a Moment

For the long weekend ahead, I just love to take advantage of the natural beauty of fresh berries. They’re so pretty and colorful, and they make everything they grace look so patriotic. This red, white, and blue flatbread makes a great snack or dessert for your celebratory cookout.

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The Kitchenthusiast™ is all about possibilities, passion, prowess, inspiration and a shared love for all things food. Explore recipes, take on challenges, find tips, learn about events and so much more. Because when you have the culinary world at your fingertips, there's so much more to make.