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Lemon Sorbet Sandwich

Lemon Sorbet Sandwiches

By: Susan Whetzel of Doughmesstic

The tangy yet sweet sorbet works so perfectly with the mellow sugar cookie, and the crisp meringue top is like a dessert on its own. Combined, this treat is an ideal end-of-summer celebration cookie!

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Marmalade Bourbon Old Fashioned

Cocktail Party of the Month: Marmalade Bourbon Old Fashioned

By: Anetta Lancaster of The Wanderlust Kitchen

This Marmalade Bourbon Old Fashioned is a very simple recipe, but one that you’ll find yourself coming back to time and time again. It’s sure to turn even the most brown-liquor-adverse friends into bonafide bourbon lovers!

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Creamy Herbed Chicken and Rice

Creamy Herbed Chicken and Rice

By: Julie Gransee of Lovely Little Kitchen

True confession: Sometimes I have a hard time finding the motivation to cook dinner in the summertime. This recipe for Creamy Herbed Chicken and Rice is a lifesaver in the summertime, because it can be done from start to finish in the KitchenAid® Multi-Cooker!

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Smoothie Bowl

Green Smoothie Bowl

By: Vallery Lomas of Foodie In New York

I love to start my mornings with a nutrient-packed smoothie. It’s a daily reset that allows me to start each morning on the right track. On those days when I have a little extra time, my smoothie ritual is upgraded to this smoothie bowl recipe.

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Matcha Cheesecake

Matcha Cheesecake

By: Betty Liu of le jus d'orange

Soufflé cheesecake is a Japanese cheesecake that incorporates an airy meringue into the batter. Unlike the classic New York style cheesecake, cream cheese is not the main flavor or ingredient. The result is an almost cake-like cheesecake, still with the tang of cream cheese, but light and fluffy like a cloud.

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The Kitchenthusiast™ is all about possibilities, passion, prowess, inspiration and a shared love for all things food. Explore recipes, take on challenges, find tips, learn about events and so much more. Because when you have the culinary world at your fingertips, there's so much more to make.