Wine Cocktails

Sparkling Wine Cocktails

By: Lindsay Landis of Love and Olive Oil

Sparkling wine isn’t just for sipping. It also makes a great mixer for unique effervescent cocktails. The best part about these cocktails? You can enjoy them morning, noon or night. They’re just as suitable for New Year’s brunch as they are to ring in the New Year at midnight! How many cocktails can say that? They’re

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Spiced Chamomile Hot Toddy Recipe

Spiced Chamomile Hot Toddy

By: Lindsay Landis of Love and Olive Oil

The Hot Toddy is one of winter’s most perfect, and yet under-appreciated cocktails. Typically a mix of bourbon, lemon juice, honey and hot water, it soothes your heart and soul from the inside out. Some say it is the ultimate cure-all for winter.

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Double Oven Duty For Thanksgiving

Double Oven Duty For Thanksgiving

By: Lindsay Landis of Love and Olive Oil

Thanksgiving is all about the food. Sure it’s about love and gratitude and family, too, but all that happens around a massive pile of delicious food. Maybe that’s why it’s my favorite holiday of the year?

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Swiss Cake Roll

Swiss Chocolate Cake Roll

By: Lindsay Landis of Love and Olive Oil

It’s decadence with a touch of nostalgia: dark chocolate cake rolled up with a fluffy marshmallow filling and coated with a dark chocolate glaze. Call the Swiss Cake Roll a grown up version of the snack-size treat, both bigger in size but also less sweet and richer than the pre-packaged version.

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KitchenAid® Celebrates National Coffee Day

KitchenAid Celebrates National Coffee Day

By: Lindsay Landis of Love and Olive Oil

When it comes to coffee drinkers, there are two types of people: the drink to live type (you know who you are) and the live to drink type. Luckily, KitchenAid has you both covered with a series of new products to brew your perfect cup.

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The Kitchenthusiast™ is all about possibilities, passion, prowess, inspiration and a shared love for all things food. Explore recipes, take on challenges, find tips, learn about events and so much more. Because when you have the culinary world at your fingertips, there's so much more to make.