Pumpkin-Carving Party with Pumpkin and Apple Cake

Pumpkin Apple Bundt Cake

By: Yvette Marquez of Muy Bueno Cookbook

This Pumpkin Apple Bundt Cake is not only a looker (in festive pumpkin orange and fresh chunks of apple); it’s pretty effortless too with the help of a KitchenAid® Stand Mixer.

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Sweet Potato Cupcakes with Toasted Marshmallow Recipe

Sweet Potato Cupcakes with Toasted Marshmallow

By: Jocelyn Delk Adams of Grandbaby Cakes

These sweet potato cupcakes are one of my favorite fall desserts. By using oven roasted sweet potatoes, the flavor just bursts and shines through.

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Jjamppong (Spicy Seafood Noodle Soup) Recipe

Jjamppong (Spicy Seafood Noodle Soup)

By: Alice Choi of Hip Foodie Mom

Jjamppong is a popular Chinese-Korean spicy seafood noodle soup, also known as “the hangover soup.”

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Spicy Thai Curry Soup Recipe

Spicy Thai Curry Soup

By: Sarah Caron of Sarah's Cucina Bella

Loaded with onions, sweet potatoes, coconut milk, homemade Thai-style red curry paste and more, this soup isn’t your mama’s chicken soup. It’s better.

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Host a Fall Harvest Progressive Dinner

Host a Fall Harvest Progressive Dinner

By: Dani & Kevin Meyer of The Adventure Bite

The basic idea of progressive dinners is that you gather 3-5 friends or couples who live in close proximity to one another and share the responsibility of cooking and hosting for the evening.

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The Kitchenthusiast™ is all about possibilities, passion, prowess, inspiration and a shared love for all things food. Explore recipes, take on challenges, find tips, learn about events and so much more. Because when you have the culinary world at your fingertips, there's so much more to make.