Pumpkin-Carving Party with Pumpkin and Apple Cake

Pumpkin Apple Bundt Cake

By: Yvette Marquez of Muy Bueno Cookbook

This Pumpkin Apple Bundt Cake is not only a looker (in festive pumpkin orange and fresh chunks of apple); it’s pretty effortless too with the help of a KitchenAid® Stand Mixer.

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Sweet Potato Cupcakes with Toasted Marshmallow Recipe

Sweet Potato Cupcakes with Toasted Marshmallow

By: Jocelyn Delk Adams of Grandbaby Cakes

These sweet potato cupcakes are one of my favorite fall desserts. By using oven roasted sweet potatoes, the flavor just bursts and shines through.

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Jjamppong (Spicy Seafood Noodle Soup) Recipe

Jjamppong (Spicy Seafood Noodle Soup)

By: Alice Choi of Hip Foodie Mom

Jjamppong is a popular Chinese-Korean spicy seafood noodle soup, also known as “the hangover soup.”

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Spicy Thai Curry Soup Recipe

Spicy Thai Curry Soup

By: Sarah Caron of Sarah's Cucina Bella

Loaded with onions, sweet potatoes, coconut milk, homemade Thai-style red curry paste and more, this soup isn’t your mama’s chicken soup. It’s better.

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Host a Fall Harvest Progressive Dinner

Host a Fall Harvest Progressive Dinner

By: Dani & Kevin Meyer of The Adventure Bite

The basic idea of progressive dinners is that you gather 3-5 friends or couples who live in close proximity to one another and share the responsibility of cooking and hosting for the evening.

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